There's no better topping for a green bean casserole than crispy fried onions. But when you're serving up a matherole, you need something more cerebral as a garnish. And Vihart has just the thing with a recipe for borromean onion rings.
Sploid · Andrew Liszewski
Watching Someone Make a Camera Lens From Scratch Explains Why No One Makes Camera Lenses From Scratch
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