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    George Orwell Becomes a Blogger: Diaries Published "Real Time," 70 Years Late

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    Stuck Between a Beard and a Hesser


    "I've observed that there are generally two types of food writers fat, jovial omnivores and thin, dainty appraisers. As a novice member of the fatso omnivores, I try, when dining, to emulate the dainty, thin appraisers." - NY Mag food writer Adam Platt to The Daily [The Daily]

    Pictured foodies: James Beard and Amanda Hesser


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