I know we've been raving on about the Casio Exilim EX-F1 camera and its amazing high-speed shooting capabilities. And I know: we've shown you lots of very nifty footage indeed, including some shot by the lucky Wilson, who actually got to play with the thing. But we've not shown you this footage before, made by a reader and starring a BB-gun, a can, some wildlife and a dog with a frisbee. It's amazing, and it's a quiet Sunday, so check it out. It got me wondering what I'd film if I had one of these cams to hand. I decided I'd capture the old "custard powder on a stove flame" trick. What would you film for some super slo-mo action, guys? [Trivue— Thanks Larry]
Giz reader Robert Woodhead combined two things that I just can't seem to get sick of seeing: Stuffing Mentos into Diet Coke bottles and the super-slow-mo action of Casio's EX-F1 camera to create this stunningly beautiful video.
More »
OK, say it: What the hell? What's with all the Casio EX-F1 love? It's because this camera is the most underrated gadget to hit the market in at least a year—the camera fiend's equivalent of a jungle gym, with slow-mo, super slow-mo, high-speed stills, and simultaneous HD video and full-resolution still shooting, to name a few of its unique talents. If you're a nature lover, an explosion lover, a blender lover, a party goer, a pet owner, a parent, grandparent, godparent, secret agent or all-around creepy stalker type, it will rock your little tiny world. It's not flawless, but damn if it's not a beautiful and one-of-a-kind invention.
More »
Tomato violence only marks the beginning of my love affair with the Casio's Exilim EX-F1, aka the Hiro Nakamura supercam. It's crazy addictive. Last weekend I went looking for fast-moving objects to capture in slow-mo, and in my backyard I came up with a freakin' menagerie of unexpectedly interesting little beasties.
More »
What's the first thing we did with our Casio Exilim EX-F1, the Hiro Nakamura camera/camcorder that makes time stand still? We recorded a mini Cuisinart laying havoc to some tomatoes. Why? If you have to ask, you probably shouldn't be here. The top vid is a view of the carnage at 300 frames per second. (As you'll see, I call my food processor "Hitchcock" because it's always keeping me in suspense.) Below, additional tomatoes get annihilated at 600fps and then 1200fps, with increasing detail, but decreasing resolution and light.
More »