Actually we can culture cells no problem, scaling that process up to industrial levels will not be a problem.
Due to the amount of methane created by cows, this industry is unsustainable and will be replaced by vat grown beef, which will be better in every way. #cocoon
@witeowl: He already got the 7k (plus internship) for making a pretty picture of a thing that no one has the technology to build. I think that's pretty generous.
Naturally-grown cattle will yield steaks so expensive only the super rich of the future will have it, while the rest of us have to sit and watch Edward G. Robinson weep over the bleak and terrible future where Soylent Green is the last proper food in abundance.
@SagarikaLumos: I imagine the passive cannibals would say yes, but purists would balk at the fact that you didn't take any time to stalk, hunt and kill your prey, much like how diehard fishermen like to make fun of people who buy Gordon's Fish Sticks.
If you want to grow your own meat, I'd suggest setting up a worm farm. Great source of protein and cheap to produce. We'll all be eating insect protein in a few years so get a jump now. They fry up real nice.
I'm pretty sure the SCIENCE tag isn't really appropriate, since there is in fact no science involved in this ridiculous idea. $7,347 isn't going to take this guy very far.
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Due to the amount of methane created by cows, this industry is unsustainable and will be replaced by vat grown beef, which will be better in every way. #cocoon
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And I want each flame to respond to a different sound frequency.
Best visualizer ever! #electrolux
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fucking hell, i wish we had a toaster oven at work. microwaved fishsticks == bleh.
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