Mmmm, Beer: Watch 12,400 Gallons of Barleywine Wort Ferment, Get Wild

What you are about to watch is beer getting weird. Before California-based brewery Sierra Nevada bottles Bigfoot, its classic barleywine-style ale, the wort goes through a six-day fermentation process that sees a whopping 24,000 gallons of liquid appear to bake like bread, roil like a contaminated foam party in Ibiza,… » 1/03/14 6:00pm 1/03/14 6:00pm