If an afternoon spent lounging on the beach is part of your long weekend plan, you’ll need to make sure you bring along all the snacking staples. That includes sodas, hot dogs, burgers—and thanks to this over-the-top cooler with a dedicated freezer section—even microwave pizzas, ice cream, and frozen turkeys?
Most of us just accept that fact that food left in the freezer too long will eventually become covered in ice and almost inedible. But have you ever stopped to think about why that happens exactly? After all, it's not like everything in your freezer is completely thawing and refreezing every day.
Today's the first day it's actually hot in New York. And now, we wanna be cold again. Or eat cold things. Like the coldest popsicle on Earth, from the coldest freezer on earth. But it turns out the coldest freezer isn't a freezer, in the traditional sense, at all. It's a series of magnets.
Gorenje, the company that brought us the iPod-docking fridge, has created the next fridge of our dreams—carbon fiber, baby. The induction hob shown below is also the stove of our (concentric) dreams:
I'm not surprised that in the middle of a deep recession, while people have basically stopped buying appliances, standalone freezers have an exceptional growth of 13 percent. One of my grandmas, who lives alone, has the most massive freezer I have ever seen in a home. It is bursting with food that will likely never be…