You've seen the robotic hog head dropper. But there's still a lot of pig left to butcher. With bones and stuff. How do you make a boneless ham out of all that? The HAMDAS-R Ham Boning machine.
Martin Yan can debone a chicken in 18 seconds. That's pretty good, for a human. The next generation of Mayekawa automatic deboners, however, will shuck a bird like an ear of corn in just under 2.5 seconds.
Able to de-bone a ham at twice the speed of a human (that's 500 hams an hour!), Mayekawa's HAMDAS-R robot is a chilling look at how many of us will meet our match when robots take over the world.