Klaus Pichler draws attention to food waste with his photo series One Third, which juxtaposes the lovely staging of traditional still-life photography with disgusting mold and rot.Cupcakes Deep Frozen Cake Eggs Lemons Melons Pasta Red Grapes Whipped Cream
Food, glorious food! For a while, anyway. Or if properly refrigerated. But when food goes bad, it goes bad—as demonstrated in this time-lapse video of the rotting flesh of dead animals and fruits we call dinner.