The Plan to Save Bluefin Tuna By Using Science to Farm It On Land

The bluefin tuna is a magnificent creature. A silvery torpedo, it grows as big as 1,000 pounds, swims as fast as cars, and survives the cold waters of the ocean, weirdly enough, as warm-blooded fish. Oh, it also happens to be pretty tasty as sushi. Thanks to our growing sushi appetites, the bluefin tuna seems likely… » 7/30/14 6:47pm 7/30/14 6:47pm

Family Opens Beats Headphones on Christmas, Finds Tuna Instead

It's Christmas Day. You've carefully wrapped the Beats headphones your daughter's been dreaming of, and she's just about to see that dream become reality. Looking on with glee, you watch as she tears the paper from her brand new set of cans only to find that these were cans of a markedly different sort. Tuna,… » 12/27/13 2:30pm 12/27/13 2:30pm

Tuna Scrape: The Pulverized Scrap Fish Paste Inside Your Spicy Tuna Roll

Just when pescatarians thought they were safe, news come to us of tuna scrape, the pink slime of the sea. After a fish has been filleted, there is often salvageable meat still left on its skeleton. Scrape is the combined chopped mixture of scraps from filleted fish whose leftover meat is still good enough not to waste. » 5/07/12 10:00pm 5/07/12 10:00pm