Star Wars is coming to Disneyland in a big way, and it’s bringing something a little stronger than milk with it.

We humans have shockingly malleable tastes. Studies have shown that we are more likely to prefer something if we think it’s expensive (even if it isn’t). It stands to reason, then, that a cocktail costing $1,210 should be roughly 80 times more delicious to me than any I’ve ever purchased for myself. So, when Trader…

Do you have zero skills in the kitchen? There’s nothing to be ashamed of, but it doesn’t hurt to have at least one dish you know how to make. But don’t waste your time with grilled cheese, pasta, or soups when a beer can koozie made from pizza is useful on so many levels.

Make no bones about it, life is a struggle. From navigating the daily rat race, to raising a family, to trying to watch TV while enjoying a frosty brew from a giant mug. Every time you take a sip, the other side of the mug usually blocks your view, but not with the brilliantly engineered TV Beer Mug.

This winter, a pop-up Star Wars cantina is opening at a mystery location in Hollywood, CA. No droids allowed, presumably.

Only the truest The Next Generation fans likely know that Isolinear Chips are the 24th century’s equivalent of the USB flash drives we carry around today. On the show, they utilize futuristic optical storage techniques which haven’t been invented yet, so these non-functional replicas will best serve as drink coasters…

Ha! I trapped the drink you ordered in a weird ice sphere. Bet you weren’t expecting that. Don’t even try melting it with your tongue or some shit, because I also lit the glass on fire.

The immense popularity of Starbucks means that every other person you see on the street is holding one of its highly recognizable green and white paper cups. So what better way could there be to hide a can of beer in plain sight than with this special plastic lid that lets you camouflage it inside a coffee cup?

Ice is very important to me. Outside of beer and orange juice, I believe that every drink can be improved with ice. But even I know my love for ice has its limits. It’s just frozen water, after all. But to Ross Simon from Bitter & Twisted Cocktail Parlour in Phoenix, Arizona, ice is so much more than that.

If there’s smoke... you should drink it? Cocktail Chemistry shows how you can make an ice ball full of smoke for your cocktails that once you crack open, will unleash the smoke monster. The effect is really cool, like the spirit gods are anointing your drink as worthy.

Directed by Nerdo, this short animation interprets the poem about beer from Charles Bukowski and it’s so dark and bitingly true and just totally spot on about the dependency that someone could have on beer (or wine or whiskey or whatever). We get in the mind of a man who has accepted what beer has done to him but…

There’s no alcohol that makes me forget the night as much as tequila, and there’s also no alcohol I know less about. Which is fitting, I guess. What makes it special is the blue agave plant. Here’s a quick look at what it takes to make tequila. From harvesting and cutting out the core of the blue agave plant (which…

Rainbow colored food is, for some reason or another, becoming a trend. It’s in our lattes. It’s in our bagels. Even our pizza isn’t safe. I’ve even done some research into why we keep eating these things (the colors might trick our brains into tasting flavors that aren’t there). Now you can jump on the bandwagon while…

Bloody mary season is nigh. Personally, I’d drink a spiked meal in a glass any time of year, but there’s nothing quite like sipping a bloody mary in the warm spring sunshine. So when Few, one of my favorite distilleries, offered to send me something called “Breakfast Gin,” I got a bright idea. Why not whip up a batch…