Earlier this week, we gave you a brief glimpse into the wildly inventive mind of Charlie Francis—the man behind everyone's favorite erection-inducing ice cream. Today, Charlie has been kind enough to stop in to answer all your burning questions about the world of an ice cream-concocting visionary.
But first, a little background about the man himself and his ice cream outfit, Lick Me I'm Delicious:
Basically, at Lick Me I'm Delicious we make any flavour of ice cream (anything at all), so you can probably imagine we have a war chest of flavours, sprinkles, machines and materials to make this happen. In the past we've made sprout sorbets, roast beef and horseradish, and glow in the dark ice creams to name a few of the more bizarre creations.
As you can imagine, it often takes quite a bit of experimentation to get things just right. For instance, Charlie initially went with oyster-flavored ice cream for his Viagra-infused endeavor, so the oysters had to be cold-boiled under a vacuum to retain that raw oyster essence. That idea was eventually abandoned due to the fact that it tasted like—well, oysters. Thirty-two flavors ain't got nothin' on this.
So today and for today only, the ice cream inventor himself will be hanging around for the next hour or so to answer all of your most burning questions. Head on down below, and dig in.