Gizmodo's Matt Buchanan Reviews Kitchen Appliances

In his search to create the perfect poached egg, our own matt buchanan documented his journey in the NY Times Diner's Journal blog. Check out the various gizmos and kitchen appliances he tests and the surprising (to me, at least) conclusion he reaches here. [NY Times Diner's Journal]

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MAKE2 Mifune

I wish Gawker would start a foodie blog and start doing culinary coverage. I'll be going to Gilroy's annual Garlic Festival next week, anyone else going?