Brazilians are the masters of churrasco—their national style of barbecue—and they sure aim to prove it with this beautiful book/ad.TheBible of Barbecue is not a self-help manual but is actually full of pages you can physically use to prepare the perfect meal. One page becomes an apron, one is salt-coated for seasoning your meat, another you can use to sharpen your knife and another is made of coal to fuel your fire. Just too bad it’s one use only.
