Researchers Can Make Bread Stay Fresh for 60 Days
Most foods deteriorate over time, but bread’s a major culprit, often going stale after just a couple of days. Now, though, a US research company claims to be able to make your loaf stay fresh for up to 60 whole days. The secret? Um, a gigantic microwave. No, seriously. The company, called—wait for it—Microzap, has…
