Our very own Wilson Rothman teamed up with his friends “Addison Richards, a certified sommelier and the wine director of the Wild Ginger restaurant in Seattle, and Noah Musler, an avid wine collector” to review some bottle-top wine accessories for the NYT’s Diner’s Journal. The article is well worth a read even if you’re not ready to hop into #drunkmodo just yet. [NYT]
Tech News
Which Cheap Bottle-Top Wine Gadgets Will Provide You With The Tastiest Drink?
By
Rosa Golijan
Reading time 1 minute
