Fast-food salt content varies by country. Guess who gets the most?
Fast food is loaded with salt. This should come at no surprise. What is surprising, however, is that the same menu items often have different salt levels depending on where they’re served. According to Scientific American: U.S. dishes from six chains (Burger King, Domino’s, Kentucky Fried Chicken, McDonald’s, Pizza Hut and Subway) generally contained more…
