Ten hut, Gizmodo readers! Do you have a New Year’s Resolution you should be working on? Do not answer that rhetorical…

Earlier this week, we reported on a recent food allergy study that, perhaps not surprisingly, stirred up a lot of…

Soft drink companies have fought tooth and nail to hold onto their customers, even as public health experts and…

It’s day 19 of President Donald Trump’s government shutdown. And with no end in sight, hundreds of Americans have…

To many meat-eaters, the Impossible Burger is a rude idea. This plant-based beef substitute is designed to look like…

Surely, someone out there has cooked up a shrimp fra diavolo and thought, “mamma mia, this would be much easier if…

Millions of Americans might be mistaken about their self-professed food allergy, suggests a new survey. It found that…

A Japanese restaurateur set a record on Saturday by paying nearly $3.1 million (333.6 million yen) for a massive,…

The United States Department of Agriculture has made its expected final decision on how foods made with genetically…

I’m one of those people who can’t let go of meat altogether, but I try to eat less because of its carbon footprint. A…

This holiday season, the Food and Drug Administration has issued an important, somehow not obvious piece of advice to…

Surveying the whole scope of human history vis-à-vis food, a couple of themes emerge. One is that humans like their…

Just as Americans prepared to gorge on their Thanksgiving meals last week, the Centers for Disease Control and…

Your body is probably still digesting yesterday’s fantastic feast (and bracing for leftovers) but it’s already time to…

One of the best things about working with a bunch of brilliant, delightful nerds is when you pose twisted questions in…

For the witches of Netflix’s Chilling Adventures of Sabrina, Thanksgiving is a magical time of year when they all get…

If you sat down to eat at any point and in any part of the U.S. in the 1800s, nothing on your plate was quite what it…

The average American eats almost a ton of food a year. This breaks down to roughly 630 of milk, cheese and ice cream,…

Welcome back to Toy Aisle, io9's regular round-up of the latest and greatest toys. This week, we officially get on the…

The more we look, the more we find potentially toxic microplastics—the tiny bits of debris that our plastic products…