Hate earthy wines? Try one made from meteorites

Illustration for article titled Hate earthy wines? Try one made from meteorites

Imagine sitting with your oldest and dearest friend some time in the not-so-distant future, when you decide to pop open a bottle of perfectly aged cabernet sauvignon. After giving the wine some time to breathe, your friend pours a glass, swirls, sniffs, sips, and says, with a sigh, "My god, it's full of stars." And you point out that it's not stars they're tasting in that wine, but meteorite.


Meteorito is supposedly the first wine made from 4.5-billion year old meteorite, which puts those 150-year-old bordeaux to shame. Ian Hutcheon, owner of Centro Astrononomica Tagua Tagua in Chile, decided to combine his two great passions in a single bottle of alcoholic astronomy (or is it astronomical alcoholism?). Hutcheon infuses his wine with a meteorite that crashed in Chile's Atacama Desert roughly 6,000 years ago. He swears that this gives the beverage a "livelier taste," but doesn't say whether it pairs well with astronaut ice cream.

Hutcheon wants to make the cosmos more accessible to the discerning oenophile:

"The idea behind submerging [the meteorite] in wine was to give everybody the opportunity to touch something from space; the very history of the solar system, and feel it via a grand wine."

I'm not sure how wine drinkers are supposed to recognize the special flavor that meteorites give to red wine. But then again, I don't spend a lot of time licking the insides of French oak barrels, and I'm somehow expected to recognize that.

World's First Meteorite-Aged Wine Launched [The Drink Business via Discovery via Nerdcore]



Don't drink that! Seriously - DON'T!